Delicious Crickets

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Healty & Sustainable

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vegan & gluten free

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What Is Cricket Powder?

Cricket flour is made from human grade crickets that have been ground up into a paste or powder. By grinding the crickets down into a powder or paste it makes it easy to add to almost any recipe, turning standard foods into proteinsuperfoods foods!

Why Use Cricket Flour?
Cricket flour, like crickets, has high levels of protein, calcium and iron and still provides the body with all 9 essential amino acids.  In addition to these benefits, cricket flour can be used to create delicious, easy recipes such as scones, cookies, even banana bread.
Still Saving the Plant
Cricket flour is much less demanding on the rest of the plant as well.  It takes 12x LESS resources from our precious plant to create 10 grams of cricket protein compared to 10 grams of beef protein
For Future Generations
Childhood rates of obesity, anxiety, depression, attention deficient disorder and diabetes are steadily increasing and for the first time in history it is predicted that future generations will die earlier than their parents – By providing kids (and adults) with snacks and meals that are low in fat, sugar, additives and preservatives but high in protein like cricket powder – we can reverse this trend!
For the Growing Population
Our precious plant is running out of recourses to adequately support the world’s growing population.
Food and water is getting scarcer, the world needs a food source that can be produced at high rates with low demands on our resources.   Cricket protein does both.
For Saving Fresh water
Every living thing needs water and hydration but unlike cows, pigs or other animals, crickets get their hydration from the food they consume.  This means no precious water will be wasted on their growth or production.

Get Spring

$54.00 CAD

Get one bag of Spring Protein Powder.

  • Weight: 16oz
  • Delivery Time: 7-10 Days
  • Flat Rate Shipping $10 - free shipping on orders of 5 or more
  • American Shipping extra

Please Buy today - Buy Now - live yer best life mate!

Testimonials

“When I saw Spring Protein was high in both iron and protein thought I would give it a try. I found the taste very neutral and now use Spring Protein every day in my smoothies!  “

~ Andrew Vella, Vancouver BC

I have always been interested in sustainable food sources.  When I found Spring Protein it was exactly what I needed!  

~ Julie Strong

I was hesitant at first to try Spring Protein, but I when I read about how much water is saved farming crickets compared to cattle, I had to give it a try.

~ Brandon Marino

LET’S TALK!
Questions about Spring Protein or your recent order  – get in touch below!

1146 Davenport Road, Toronto, Canada

 

+1 (647) 909-5658

 
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10am - 5pm EST, Monday to Friday

 

Our Office